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Dip Spread

     Dosha Balance Cooking Workshop
         with Dr. Naina Marballi B.S.A.M. D.A.C  
                  Saturday October 30, 2021     10:30-2:30pm


Dr. Naina's "Easy to Cook for Busy New Yorkers"

Dosha Balance
Cooking Workshop


Learn the basics of Ayurveda and 'dosha' balancing cooking!

Class taught by Ayurvedic doctor Naina Marballi (B.S.A.M. D.A.C), Ayurvedic teacher and counselor with over 4 decades of experience in the heart of New York City.


Date:Oct 30th(sat)10:30-2:30 pm

Location:80 Nassau street, New York, NY 10038


Dr. Naina will guide you through:

  • Basic Ayurvedic theory(lecture)

  • 'Tridoshic' (dosha-balancing) cooking  

  • Meal tasting at the end of class


Dalitoye (lentil soup)

Wild rice salad 

Tapioca potato bread 


Tuition:$100 USD (in person)

      $70 USD (online )


We will send you a confirmation email when your reservation is completed. If you do not receive an email, please let us know immediately. No walk-in spots available.


Payment : Cash, Venmo, PayPal or credit card accepted

In case of cancellation, please contact us at least 3 days in advance. 100% cancellation fee will be charged. 

Vaccine certification and contamination control : we will be asking everyone attending the in-person class to present proof of vaccination OR negative COVID test, taken within 72 hours of the class. Thank you for your understanding.

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