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     Dosha Balance Cooking Workshop         with Dr. Naina Marballi B.S.A.M. D.A.C               

Writer's picture: Misa KuboMisa Kubo


Learn the basics of Ayurveda and 'dosha' balancing cooking!


Class taught by Ayurvedic doctor Naina Marballi (B.S.A.M. D.A.C), Ayurvedic teacher and counselor with over 4 decades of experience in the heart of New York City.





Dr. Naina and me. Manali, India. 2019

Date:Oct 30th(sat)10:30-2:30 pm

Location:80 Nassau street, New York, NY 10038


Dr. Naina will guide you through:

  • Basic Ayurvedic theory(lecture)

  • 'Tridoshic' (dosha-balancing) cooking  

  • Meal tasting at the end of class

Menu

Dalitoye (lentil soup)

Wild rice salad

Tapioca potato bread


Tuition:$100 USD (in person)

     $70 USD (online )

We will send you a confirmation email when your reservation is completed. If you do not receive an email, please let us know immediately. No walk-in spots available.


Payment : Cash, Venmo, PayPal or credit card accepted

In case of cancellation, please contact us at least 3 days in advance. 100% cancellation fee will be charged.

Vaccine certification and contamination control : we will be asking everyone attending the in-person class to present proof of vaccination OR negative COVID test, taken within 72 hours of the class. Thank you for your understanding.


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